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The Ivy League’s favorite war criminal: Why the atrocities of Henry Kissinger should be mandatory reading In an appearance at Yale last week, the Nixon official's horrific record was casually glossed over.
Nick Turse, TomDispatch.com For three days, wearing a kaleidoscope of camouflage patterns, they huddled toget.
by Kalin Jordan - BillMoyers.com, April 24, 2015 In a recent column entitled “The Campus Climate Crusade,.
Lee Harvey Oswald, the Patsy An Objective Review of the Evidence Concludes That Oswald Was Framed By Donald E.
By Philip Mattera Corporate Research Project London-based GlaxoSmithKline is the product of the 2000 merger of two drug giants: Glaxo—which had its origins in the infant formula business and then jumped to the top ranks of the pharmaceutical industry on the basis of the extraordinarily popular ulcer drug Zantac—and SmithKline Beecham, which was itself the product of a merger of a U.
By Wolf D. Fuhrig Koch Industries owed its creation to Fred C. Koch (1900-1967), a chemical engineer who deve.
Author's note: Until this past February, I worked as a contracted television producer for Global TV and its current affairs program, 16x9.
South American militaries have been sending soldiers to the U.S. for “ethics” and “human rights” train.
IT Chief at Bangladesh Coca-Cola Unit Arrested as ISIS Suspect DHAKA — An IT manager at a subsidiary of Coca-Cola Co was one of two men arrested in Bangladesh on suspicion of planning to fight for Islamic State in Syria, police and company sources said on Monday.
The New Challenge to Monsanto By Colin Todhunter In a challenge delivered to Monsanto’s headquarters on May 20, 2015, US public interest attorney Steven Druker calls on that corporation to find any inaccurate statements of fact in his new book: “Altered Genes, Twisted Truth – How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived the Public” The thoroughly documented and referenced book exposes the substantial risks of genetically engineered foods and the multiple misrepresentations that have enabled them to permeate world markets.

